Opened in a small shop in Yasemin Pasajı in Bebek in 2013, COJ is one of the firsts in the ‘qualified coffee’ sector in Turkey. As of March 2018 started to roast green coffee beans brought from farms in different parts of the world within its own structure. Coffee lovers can taste “single origin” coffees from different regions with their special “Cup of Joy” blend and espresso-based coffees, as well as brewing methods such as V60 and Aeropress, Cold drip. It is also possible to find different diet alternatives, including gluten-free, sugar-free, vegetarian, raw, and vegan products, at COJ, where more than 30 bakery products are exhibited.

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